FR
Paris
Grand Pigalle Hôtel
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- In a typical Haussmann-style building, at the corner of Victor-Massé and Henry Monnier streets, in the heart of the Pigalle district
- Pigalle, the center of interest for lovers of the French capital and night owls
- The 37 rooms of the Grand Pigalle Hotel embody the renaissance of this historic district
- The rooftop suites offer a view over the roofs of Paris and Montmartre
- The famous Frenchie restaurant of starred chef Gregory Marchand opens its doors in the Grand Pigalle restaurant
Grand Pigalle Hôtel
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- In a typical Haussmann-style building, at the corner of Victor-Massé and Henry Monnier streets, in the heart of the Pigalle district
- Pigalle, the center of interest for lovers of the French capital and night owls
- The 37 rooms of the Grand Pigalle Hotel embody the renaissance of this historic district
- The rooftop suites offer a view over the roofs of Paris and Montmartre
- The famous Frenchie restaurant of starred chef Gregory Marchand opens its doors in the Grand Pigalle restaurant
La Compagnie des Vins Surnaturels
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- A stone's throw from the Saint-Germain Market on the Left Bank of Paris
- The first establishment of the group to focus not on cocktails, but on wines
- A team of expert, curious and adventurous sommeliers under the direction of Summer Arend
- A selection of elegant tapas in addition to 600 wine references
- A relaxed opulent setting for tasting wines from small producers
La Compagnie des Vins Surnaturels
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- A stone's throw from the Saint-Germain Market on the Left Bank of Paris
- The first establishment of the group to focus not on cocktails, but on wines
- A team of expert, curious and adventurous sommeliers under the direction of Summer Arend
- A selection of elegant tapas in addition to 600 wine references
- A relaxed opulent setting for tasting wines from small producers
Experimental Cocktail Club Paris
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- First address of the group, having kept its innovative spirit and its intimacy
- Opened in 2007, this cocktail bar has become a landmark for cocktail lovers
- An improvised decor of an underground bar in the center of Paris, in Sentier
- A center for the rebirth of the Parisian cocktail culture
- Affordable prices and bold combinations
- Cocktails with quality ingredients, respectful information and a typically Parisian touch
- A must-see destination for mixologists from all over the world
Experimental Cocktail Club Paris
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- First address of the group, having kept its innovative spirit and its intimacy
- Opened in 2007, this cocktail bar has become a landmark for cocktail lovers
- An improvised decor of an underground bar in the center of Paris, in Sentier
- A center for the rebirth of the Parisian cocktail culture
- Affordable prices and bold combinations
- Cocktails with quality ingredients, respectful information and a typically Parisian touch
- A must-see destination for mixologists from all over the world
Hôtel des Grands Boulevards
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- In the heart of Paris, a stone's throw from the Opera and close to the Louvre, sheltered from the hustle and bustle of the Grands Boulevards
- Opened in January 2018, 50 rooms designed by Dorothée Meilichzon
- Many rooms with a balcony, or an intimate terrace
- Restaurant and menu by chef Giovanni Passerini
- The Shell Cocktail Bar, with Experimental signature cocktails
- Perched on the top of the Hotel, a unique rooftop bar that can be privatized
- A warm seminar room that can accommodate up to 20 people
Hôtel des Grands Boulevards
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- In the heart of Paris, a stone's throw from the Opera and close to the Louvre, sheltered from the hustle and bustle of the Grands Boulevards
- Opened in January 2018, 50 rooms designed by Dorothée Meilichzon
- Many rooms with a balcony, or an intimate terrace
- Restaurant and menu by chef Giovanni Passerini
- The Shell Cocktail Bar, with Experimental signature cocktails
- Perched on the top of the Hotel, a unique rooftop bar that can be privatized
- A warm seminar room that can accommodate up to 20 people
Restaurant des Grands Boulevards
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- Located in the courtyard of the Hotel des Grands Boulevards under a glass roof
- The menu is designed in collaboration with the chef Giovanni Passerini
- Dishes that revisit the great classics of Franco-Italian cuisine
- A menu that varies according to the day's arrivals
- For breakfast, lunch, tea time, dinner or brunch on Sundays
Restaurant des Grands Boulevards
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- Located in the courtyard of the Hotel des Grands Boulevards under a glass roof
- The menu is designed in collaboration with the chef Giovanni Passerini
- Dishes that revisit the great classics of Franco-Italian cuisine
- A menu that varies according to the day's arrivals
- For breakfast, lunch, tea time, dinner or brunch on Sundays
Balagan
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- In Hebrew, the name means "Happy Bazaar".
- Located rue du Mont-Thabour, a parallel to Saint Honoré with a formidable concentration of gastronomic addresses
- A stone's throw from the Tuilerie Gardens and the Louvre Museum
- Located on the first floor of the Renaissance Hotel Paris Vendôme
- Enjoy the refined cuisine of the southern Mediterranean
- A menu signed by Assaf Granit and Uri Navon, two talented Israeli chefs
Balagan
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- In Hebrew, the name means "Happy Bazaar".
- Located rue du Mont-Thabour, a parallel to Saint Honoré with a formidable concentration of gastronomic addresses
- A stone's throw from the Tuilerie Gardens and the Louvre Museum
- Located on the first floor of the Renaissance Hotel Paris Vendôme
- Enjoy the refined cuisine of the southern Mediterranean
- A menu signed by Assaf Granit and Uri Navon, two talented Israeli chefs
Prescription Cocktail Club
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- On the Left Bank, a stone's throw from the Ile de la Cité
- In line with the heritage of the Saint-Germain-des-Près district
- Sophistication and style to spare with two intimate alcove floors
- A feeling of a Prohibition-era speakeasy or a dimly lit library
- Seasonal cocktail menu, between original creations and great classics
Prescription Cocktail Club
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- On the Left Bank, a stone's throw from the Ile de la Cité
- In line with the heritage of the Saint-Germain-des-Près district
- Sophistication and style to spare with two intimate alcove floors
- A feeling of a Prohibition-era speakeasy or a dimly lit library
- Seasonal cocktail menu, between original creations and great classics
The Shell
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- In the heart of the Hotel des Grands Boulevards
- Cocktails with or without alcohol, appetizers, beers, wines and spirits
- Open from 6pm to 2am
- The hotel boasts an impressive shell in the main lobby which is juxtaposed to the hotel cocktail bar
The Shell
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- In the heart of the Hotel des Grands Boulevards
- Cocktails with or without alcohol, appetizers, beers, wines and spirits
- Open from 6pm to 2am
- The hotel boasts an impressive shell in the main lobby which is juxtaposed to the hotel cocktail bar
The Shed
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- Perched at the top of the Hotel des Grands Boulevards
- It is the last born of the Experimental Group's bar experiments
- Ideal to get away from the big city for a while
- Opening in the summer season
- Enjoy an amazing view on the roofs of Paris
The Shed
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- Perched at the top of the Hotel des Grands Boulevards
- It is the last born of the Experimental Group's bar experiments
- Ideal to get away from the big city for a while
- Opening in the summer season
- Enjoy an amazing view on the roofs of Paris
Frenchie Pigalle
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- In the heart of the hotel Grand Pigalle, in a dynamic and romantic district
- A collaboration with the famous starred chef Gregory Marchand
- The Frenchie Pigalle is a free spirit with a globalized cuisine inspired by the chef's international travels
- Innovative and revolutionary cuisine on the menu
Frenchie Pigalle
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- In the heart of the hotel Grand Pigalle, in a dynamic and romantic district
- A collaboration with the famous starred chef Gregory Marchand
- The Frenchie Pigalle is a free spirit with a globalized cuisine inspired by the chef's international travels
- Innovative and revolutionary cuisine on the menu
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